Frostings, Icings, etc. Recipes

Almond Paste

INGREDIENTS 2 cups whole almonds 1 cup sugar 1/2 cup water 2 tablespoons light corn syrup A few...Read More

Bourbon Sauce

INGREDIENTS 1 cup sugar 8 Tablespoons butter, melted 1/2 cup buttermilk 1 Tablespoon bourbon (not...Read More

Caramel Icing

INGREDIENTS 2 cups sugar 1/2 cup buttermilk 1 teaspoon baking soda 2 tablespoons light corn syrup...Read More

Cherry Glaze

INGREDIENTS 1 cup powdered sugar, more or less, sifted; measure and then sift 2 tablespoons...Read More

Chocolate Glaze

INGREDIENTS 8 ounces (squares) semi-sweet or sweetened chocolate or use a combination of 4 ounces...Read More