Healthy Oven Modern New York Cheesecake

  • Serves: Makes one 9-inch springform pan
  • Baking Temp (degrees F): 350
  • Views: 7980
  • Comments: 18

Variations: Healthy Oven Dark Chocolate Cheesecake; Modern Italian Mascarpone Cheesecake

This is not a dense cheesecake, but is a creamy and dreamy one from the beaten meringue added to the cream cheese base. It makes a wonderfully light dessert. Use a springform pan to bake this cake in; I do not recommend baking this is a solid cake pan as it is more delicate than a regular cheesecake and may be difficult to remove.

Kelly Says: "Oh, BTW, we absolutely LOVED that cheesecake. We served it for dessert when we had friends over and they were flipping out that it was reduced fat."

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